Category Archives: Los Cabos

Tony Arzadon at Fat Tuna Restaurant

Tony Arzadon was born in Cebu PH and raised in Chicago, the birthplace of house music. Tony’s passion for music transpires from generations in his family blood line.
Known for his sexy big room house, future bass trap and hip hop sounds with a high intensity performance on stage, earning himself an impeccable 200+ gigs a year including residencies in Las Vegas, Chicago, San Diego, Los Angeles, San Francisco and Atlantic City.

VIP bottle service available!
NO COVER.

NICOLE KIDMAN CLOSES THE LOS CABOS INTERNATIONAL FILM FESTIVAL WITH A GOLDEN BROOCH

Saturday night closed the sixth edition of the International Film Festival in Los Cabos 2017, being a resounding success, as already planned with the unparalleled beauty and simplicity of Nicole Kidman, who took the night; between applause, shouts and autographs that hundreds of fans cheered to the Australian actress, which at all times was projected and delivered the heart during this film celebration. In addition to giving respect to the media who interviewed her for several minutes and took dozens of photographs, the actress and producer also shine like a goddess on the red carpet, posing and demonstrating their good taste when dressing, with that captivating personality that characterizes it.

Nicole Kidman. Photo by Francisco Estrada

In the closing process, a brief profile of Kidman was announced and once it was finished, the stage was called with great fervor to receive the award that was deserved due to her great professionalism “Life Time Archievement Award 2017” that the Australian in an exciting way and with a very expressive look, said to all those present – “Thank you very much, it is very important to receive this distinction” wrapped in applause and smiles, dismissed the film event and she invite to continue supporting the effort of all those who made possible “The 2017 Los Cabos International Film Festival”.

– Written by Diney Manriquez

 

TRIBUTE TO THE GREAT “PAUL SCHRADER”

paul-schrade-1

Paul Schrader

During the sixth edition of the International Film Festival in Los Cabos 2017, a well-deserved tribute was paid to the director and screenwriter PAUL SCHRADER, who with great joy emphasized the great differences that exist in the current and the old cinema, without underestimating and in a very objective way the cinematographic director mentioned before the media, the ease with which cinema can be made in these times, with the full support of technology and the new requirements to shoot a film, there are no rules and all they can do it … he also affirm that it is “wrong” to generalize the Hollywood industry, since today, you can enjoy films that do not belong to that industry, and even the study systems that previously financed Universal, 20ht Century Fox, Warner among others, now invest with Netflix, Apple, Google and Amazon, being the film production of this moment and the most searched.

festival cine-paul-schrader

Paul Schrader

Through the festival two films of his most symbolic works were programmed, such as Mishima, a very radical creation for the American director, and First Reformed, a very personal work that has been presented at the last Mostra of Venice, a film with reflection on the care of the environment; of which Paul Schrader added – “it’s too late, no one listens, they are not interested … it’s what one gives to the grandchildren”, with these words he conclude to continue enjoying the fabulous tribute that the International Film Festival prepared him, happy and proud to be the only film director to receive such recognition.

CELEBRATE THE 2nd ANNIVERSARY OF CAFÉ DES ARTISTE

Celebrate the 2nd Anniversary of Cafe Des Artistes

Celebrate the 2nd Anniversary of Cafe Des Artistes

Cabo San Lucas, Los Cabos, Baja California Sur, México.

With a very fine style and an atmosphere of serenity, at nightfall on Wednesday, November 1, 2017, Café Des Artistes celebrated its second anniversary. Guests were welcomed with a cocktail made of peyote, nopal, mezcal with a touch of tequila. The award-winning chef Thierry Blouet created this wonderful concept and demonstrated the value and effort required for the reinterpretation of the finest Mexican cuisine, making fusion without losing the significant French touch that characterizes his cooking.

CELEBRATE THE 2nd ANNIVERSARY OF CAFÉ DES ARTISTE

CELEBRATE THE 2nd ANNIVERSARY OF CAFÉ DES ARTISTE

Blouet delighted attendees with a four-course dinner, starting with prawns and pumpkin cream soup. The second course was a confit suckling pig taco, beans, avocado cream, fried parsley, and fresh cheese, followed by a short rib and beef petals duo, creamy chipotle chile sauce, shallot confit, potato and bacon terrine, cauliflower mousseline, and to close, coffee ice cream, chocolate crumble, whipped cream, espresso shot and mocha-pecan meringue.

CELEBRATE THE 2nd ANNIVERSARY OF CAFÉ DES ARTISTE

CELEBRATE THE 2nd ANNIVERSARY OF CAFÉ DES ARTISTE

The celebration was a success, the congratulations from the diners continued night. There was also a media presence all night at the restaurant, which is located at the Marriott in San Jose del Cabo.